Sunday, January 13, 2008

Sweet & Sour Chicken

This is a great Sunday dinner. It is really quick and easy. We had it today for the first time and my family loved it!

6 chicken breasts
2 cups honey
1 cup soy sauce
1/2 cup ketsup
1/4 cup oil
2 cloves garlic (minced)

Whisk sauce together and pour over chicken. Cook on high for 3 hours. Take chicken out and thicken with cornstarch and water thickening. Put chicken back in to keep warm. Serve over rice. You can also garnish with sesame seeds and it also adds a little crunch. This recipe makes quite a lot, you can also cut it in half and it is enough for a small family.

*Thanks for all the great recipes. I have planned to try a couple this week and can't wait to throw something different into the mix at our house. Taco's are getting a little boring!

No comments: